New Hampshire Made

Swallow Ridge Havarti Dill

Swallow Ridge Havarti Dill

Our Havarti Cheese with Dill Weed

  • Dill is added to the Havarti cheese in the final minutes of production
  • Dried dill adds a slight grassy note, a hint of fennel and a mild tang
  • Gives the mild Havarti cheese a bolder, but not overpowering flavor

Havarti with dill has all the properties of a plain Havarti, but with a bolder, tangier flavor. It too is perfect for salads, sandwiches, and on it’s own. Like Havarti, it is melts beautifully in casseroles, on toast or potatoes, and is easily experimented with for new combinations.

Ingredients: Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Dill, Annatto

$9.00

Shop Our Other Cheeses

Swallow Ridge Swiss

Our Version of a Baby Swiss Cheese

Mild, soft & creamy

  • Aged over 60 days
  • Full sweet, nutty flavor

Our Swallow Ridge Baby Swiss is generally milder, softer and creamier than regular Swiss, without the typical bite of many Swiss Cheeses.

Made from the finest local milk, our Baby Swiss is produced in small batches at our small cheese factory here at Swallow Ridge Farm.

Ingredients: Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto

$9.00

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Swallow Ridge Gouda

Our version of the Famous Dutch Cheese

  • Sweet, mild, nutlike flavor
  • Smooth, creamy texture
  • Pairs well with fresh and dried fruits and with charcuterie such as salami and prosciutto

Gouda cheese is named for the city in the Netherlands that first produced this cheese. Gouda is one of the most popular cheeses in the world.

Swallow Ridge Farm Gouda cheese is made following the old-world Dutch methods. Our Gouda is cooked with warm water, which reduces the lactose in this cheese and produces a sweet, mild, nutlike flavor.

Our Gouda Cheese is a deep golden color.

Ingredients: Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto

$9.00

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Swallow Ridge Gouda Rosemary

Our version of the Famous Dutch Cheese with Rosemary

  • Sweet, mild, nutlike flavor
  • Smooth, creamy texture
  • Pairs well with fresh and dried fruits and with charcuterie such as salami and prosciutto

Gouda cheese is named for the city in the Netherlands that first produced this cheese. Gouda is one of the most popular cheeses in the world.

Swallow Ridge Farm Gouda cheese is made following the old-world Dutch methods. Our Gouda is cooked with warm water, which reduces the lactose in this cheese and produces a sweet, mild, nutlike flavor.

Our Gouda Cheese is a deep golden color.

Ingredients: Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Rosemary, Annatto

$9.00

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