Small Batch Artisan Cheese
Swallow Ridge Farm
170 South Hill Road
New Boston, NH 03070
© 2023 Swallow Ridge Farm. All rights reserved.
New Hampshire Made
Havarti with dill has all the properties of a plain Havarti, but with a bolder, tangier flavor. It too is perfect for salads, sandwiches, and on it’s own. Like Havarti, it is melts beautifully in casseroles, on toast or potatoes, and is easily experimented with for new combinations.
Ingredients: Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Dill, Annatto
$9.00
Mild, soft & creamy
Our Swallow Ridge Baby Swiss is generally milder, softer and creamier than regular Swiss, without the typical bite of many Swiss Cheeses.
Made from the finest local milk, our Baby Swiss is produced in small batches at our small cheese factory here at Swallow Ridge Farm.
Ingredients: Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto
$9.00
Gouda cheese is named for the city in the Netherlands that first produced this cheese. Gouda is one of the most popular cheeses in the world.
Swallow Ridge Farm Gouda cheese is made following the old-world Dutch methods. Our Gouda is cooked with warm water, which reduces the lactose in this cheese and produces a sweet, mild, nutlike flavor.
Our Gouda Cheese is a deep golden color.
Ingredients: Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto
$9.00
Gouda cheese is named for the city in the Netherlands that first produced this cheese. Gouda is one of the most popular cheeses in the world.
Swallow Ridge Farm Gouda cheese is made following the old-world Dutch methods. Our Gouda is cooked with warm water, which reduces the lactose in this cheese and produces a sweet, mild, nutlike flavor.
Our Gouda Cheese is a deep golden color.
Ingredients: Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Rosemary, Annatto
$9.00
Swallow Ridge Farm
170 South Hill Road
New Boston, NH 03070
© 2023 Swallow Ridge Farm. All rights reserved.